Monthly Archives: August 2016

We have a couple of new stockists in Traralgon! Chrissy at Onyx Wholefoods Café in Breed St has been using our 100% Spelt Sourdough on her menu, worked up by Troy and his team in the kitchen, and they also sell … Continued

For the past couple of weeks, as I’ve headed up to the bakery from the house early in the dark mornings, it’s been to the sound of magpies caroling along in the pine trees, hours before sunrise. While no one … Continued